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Great Plates of DowntownTM

From March 1 – March 14, Downtown Fort Collins’ award-winning dining promotion and fundraiser for the Food Bank for Larimer County returns for a 18th year! Great Plates of Downtown™ is a celebration of the Downtown dining community and features 50 participating restaurants serving up breakfast, lunch, dinner, and all day menu specials for $25.00, and a la carte items for just $2.50.

Thank you to everyone who participated in Great Plates of Downtown™ in 2023

We raised $152,382 dollars for the Food Bank for Larimer County!

$152,382 Raise for Charity

A special thanks to the restaurants with the highest total donations

Rodizio Grill - $30,018.00

Social - $23,073.00

The Melting Pot - $17,717.00

Sonny Lubick Steakhouse - $11,227.43

Union Bar & Soda Fountain - $9,549.00

Additional thanks to the restaurant with the highest quantity of donations

Walrus Ice Cream - 1,370 donations

How It Works


Participating in Great Plates of Downtown™ is as easy and delicious as a 3 course meal! You’re cordially invited to Discover, Dine & Donate!

Step
1

Discover

Check out the Great Plates of Downtown™ Restaurant Guide, available February 14, to view the $25 and $2.50 specials available exclusively from March 1 – 14

Step
2

Dine

Tell your server you’d like to participate in Great Plates of Downtown™.

Step
3

Donate

After dinner or placing your order, consider leaving a donation for the Food Bank and be sure to tip your hardworking server as well!

*Please note that the $25 price point does not include server tips or Food Bank donations*

2023 Menu Specials


2024 Menu Specials will be announced February 14, 2024

Enjoy these breakfast, lunch, dinner, and all day menu specials for $25.00 and $2.50 a la carte specials during Great Plates of Downtown™ March 1 - 14. 

Ace Gillett's Lounge & Supper Club
Indoor2 CoursesServes 1

2-course Dinner for 1 - $25.00

Course One: Choice of Soup du jour or Salad du jour

Course Two: 
Choice of: Ace Meatloaf - homemade with a brown sugar bacon glaze served with mashed yukon potatoes and cheesy corn bake; OR Veggie Pot Pie - with peas, carrots, sweet potatoes, mushrooms, truffle béchamel, and puff pastry; OR Pan Seared Salmon - with apricot ginger BBQ sauce, served with celery root puree and smoked pecan rice pilaf.

Hours: Dinner | 5 pm - Close

Austin's American Grill
Indoor2 CoursesServes 1

2-course Dinner for 1 - $25.00

Course 1: Rotisserie Tri-Tip Roast - topped with salsa verde and grilled shrimp; OR Creole Spiced Walleye - topped with garlic crawfish tails and brown butter cream; OR Berkshire Pork Chop - topped with whiskey maple glaze and apple bacon hash.  All entrées served with choice of side.

Course 2: Bread Pudding with salted caramel sauce OR Midnight Espresso Chocolate Mousse - a dark chocolate cup with crème anglaise.

Hours: Dinner | 5 pm - Close

Beau Jo's Colorado Style Pizza
Indoor Outdoor Carryout2 CoursesServes 2

2-course Meal for 2 - $25.00

Course 1: Two Side Salads.

Course 2: Two-Pound pizza with two toppings to share.

Hours: All Day

Ben & Jerry’s
Indoor1 CourseServes 1

Dessert for 1 - $2.50

Cookie Monster Waffle Cone - A white chocolate-dipped waffle cone covered in Oreos, chocolate chip cookie crumbles, and one scoop of your favorite ice cream flavor.

Hours: All day

Big Al's Burgers & Dogs
Indoor Carryout1 CourseServes 4

1-course Meal for 4 - $25.00

Four 60/40 Burgers and four Classic Fries.

Hours: All day

Bistro Nautile
Indoor Outdoor2 CoursesServes 1Reservations Accepted

2-course Dinner for 1 - $25.00

Course 1: Asparagus Monsieur - warm arugula and spinach salad tossed with roasted asparagus, River Bear bacon lardon, and furikake crunch, topped with an 8-minute Jodar Farm egg.

Course 2: Norwegian-style Arctic Char - atop poached mussels and roasted potato over leek soup, finished with a house vinegar sauce.

Hours: Dinner | 4 pm - Close

Reservations: Phone, Online
970-224-1188
Reserve Online

Blanchard Family Wines
Indoor Outdoor1 CourseServes 1Reservations Accepted

1-course Meal for 1 - $25.00

Personal Charcuterie Platter - featuring two deluxe cheeses, Italian salami, fresh grapes, assorted accoutrements, AND a glass of wine of your choice.

Hours: All day

Reservations: Phone, Online
720-990-9092
Reserve Online

Blue Agave Grill
Indoor Carryout2 CoursesServes 1Reservations Accepted

2-course Meal for 1 - $25.00

Course 1: Choose one of the following: Chef’s Choice Street Taco (GFO) - chef curated daily choice of ingredients; OR Blue Agave Choice Guacamole (V, GF) - garlic, green chilies, red onion, cilantro, tomato, and lime; OR Chorizo Corn Dip - roasted corn, chipotle cream, monterey jack, served with tortilla chips.

Course 2: Choose one of the following: Top Shelf Enchiladas (GF) - pan-sauteed shrimp, lobster, white wine, roasted red peppers, chipotle cream, monterey jack, cilantro rice, and black beans; OR Prime Flat Iron - jalapeño-bacon au jus, Southwestern ranch crema mashed potatoes, chili lime grilled asparagus; OR MEATI Medallion (V, GF) - cilantro chimichurri, salsa brava fingerling potatoes, and charred shishito peppers.

Hours: All Day

Reservations: Online
Reserve Online

Butterfly Cafe
Outdoor Carryout1 CourseServes 2

1-course Lunch for 2 - $25.00

Two Lunch Boxes include a choice of: sandwich, a bag of chips, a cookie, a drink, and a pickle.

Hours: All day

Choice City Butcher & Deli
Indoor Outdoor1 CourseServes 2Reservations Accepted

1-course Dinner for 2 - $25.00

Choose any two Burgers AND two of our 19th Anniversary beers.

Hours: Dinner | 3 pm - Close

Reservations: Phone, Other: reservations@choicecitybutcher.com
970-490-2489

Comet Chicken
Indoor Carryout1 CourseServes 4

1-course Meal for 4 - $25.00

Four Original Chicken Sandwiches AND four Classic Fries.

Hours: All day

CooperSmith's Pub & Brewing
Indoor1 CourseServes 2

1-course Dinner for 2 - $25.00

Choose two of the following: New York Strip (8 oz.) Steak - with Bingham Hill butter, mashed potatoes, and vegetables; OR Schweineschnitzel - a pork schnitzel, mashed potatoes, lemon butter cream sauce, and bacon beer sauerkraut; OR Bangers & Mash - English bangers, mashed potatoes, red onion reduction, and homemade warm applesauce; OR Fish and Chips - beer battered cod with tartar sauce and beer battered fries; OR Black Bean Burger - homemade burger topped with guacamole, chipotle ranch, cheese, and choice of side.

Hours: Dinner | 5 pm - Close

CopperMuse Distillery
Indoor Outdoor2 CoursesServes 2Reservations Accepted

Paired delights for 2 - $25.00

One Flatbread Pizza created with our Silver Rum peach-based sauce, topped with thin-sliced prosciutto, brie, red pepper flakes, honey drizzle, and fresh basil.  PLUS two Specialty Cocktails, each created to pair with the flatbread pizza.

Hours: Dinner | 4 pm - Close

Reservations: Online
Reserve Online

Crisp & Green
Indoor Outdoor Carryout1 CourseServes 2

1-Course Meal for 2 - $25.00

Two of our Signature Salads OR Grain Bowls AND two Aguas Frescas to complement.

Hours: All day

Dae Gee Korean BBQ
Indoor1 CourseServes 1

1-course Meal for 1 - $25.00

Your choice of: Dak Bulgogi (chicken), Chadol (brisket), Chicken Dumpling, Sogogi Bulgogi (rib-eye beef), Sam Gyeob Sal (pork belly), OR Dae Gee Bulgogi (pork).

Hours: All day

FoCo Cafe
Indoor Outdoor Carryout2 CoursesServes 1

2-course Lunch for 1 - $25.00

Course 1: Asian Pear Chop Salad (Vegetarian) - sliced pear, shredded carrot, red onion, chickpeas, hard-boiled egg half, and shredded cheddar with sesame pear dressing and pepita seeds.

Course 2: Mongolian Ground Beef and Noodles with honey sesame puff pastry.

Hours: Lunch | 11 am - 2 pm

Ginger and Baker (The Cafe)
Indoor Outdoor2 CoursesServes 1

2-course Meal for 1 - $25.00

Course 1: Wagyu Krautburger - fresh-baked bread filled with slow-roasted, seasoned Little Cranberry Ranch Wagyu ground beef, cabbage, and American cheese with choice of fries or side salad.

Course 2: Choice of: Quadruple Coconut Cream Pie OR Chocolate Peanut Butter Pie (V).

Hours: All day

Illegal Pete's
Indoor Outdoor2 CoursesServes 2

2-course Dinner for 2, plus 2 Fountain Drinks - $25.00

Course 1: Large Chips and Queso to share. Course 2: Choose any two Entrées (add-ons like queso, green chile, etc. are extra).

Hours: Dinner | 5 - 9 pm

Jay's Bistro
Indoor2 CoursesServes 1Reservations Accepted

2-course Dinner for 1 with Wine - $25.00

Course 1: New England Clam Chowder OR Pear Salad with sliced pears, bourbon walnuts, shallot tarragon vinaigrette (DF, GF, V).

Course 2: Choice of: Bouillabaisse - with shrimp, scallops, mussels, calamari, and saffron (DF, GF); OR Bison Meatball Pasta - homemade bison meatballs with marinara, linguine, Parmigiano, and fresh seasonal vegetables (sub Veggie Meatballs for V); OR Amarillo Chicken - grilled marinated chicken breast, avocado corn pico, black bean sauce, cilantro-lime Basmati rice (DF, GF).  Choose Pinot Noir OR Chardonnay to pair.

Hours: Dinner | 4 pm - Close

Reservations: Phone, online
970-482-1876
Reserve Online

La Piadina - Italian Flatbread Sandwiches
Outdoor Carryout1 CourseServes 2

1-course Meal for 2 - $25.00

Choose any two Piadinas from our menu AND any two Beverages (including beer or wine).

*Available for carryout only with canned beer option.

Hours: All day

La Piadina - Italian Flatbread Sandwiches
Outdoor Carryout2 CoursesServes 2

2-course Meal for 2 - $25.00

Course 1: Choose any two Piadinas from our menu.

Course 2: One Dessert Piadina with Nutella, jam, walnuts, and powdered sugar on top to share.

Hours: All Day

Lima Coffee Roasters
Indoor Outdoor Carryout1 CourseServes 1

Combo pack 1 - $25.00

Any Beverage (16 oz.), a Pastry, and one bag (12 oz., excluding microlots) of Lima Coffee Beans.

Hours: All Day

Locust Cider
Indoor Outdoor1 CourseServes 2

1-course Dinner for 2 - $25.00

Four Pork Belly Tacos topped with avocado salsa, Three Sisters pico de gallo, cabbage, and queso fresco, served with side of house-smoked fries AND two pours (10 oz.) of any core Locust Cider.

Hours: Dinner | 5 pm - Close

LuLu Asian Bistro
Indoor2 CoursesServes 2

2-course Dinner for 2 - $25.00

Course 1: Spring Roll OR Edamame.

Course 2: Three Entrées OR three Special Rolls. Entrée choices: Sesame Chicken, Koko Chicken, Panang Tofu or Beef, Chicken Pad Thai, Chicken Drunken Noodles, LuLu’s Chicken, OR Peanut Chicken. Special Roll choices: Las Vegas, Rainbow, Green Dragon, Peachy, Kamikaze, Rocky Mountain, OR Mexico Maki.

Hours: Dinner | 5 pm

Mary's Mountain Cookies
Indoor Carryout1 CourseServes 1

Dessert for 1 - $2.50

Made-to-order Ice Cream Sandwiches - Pick any ¼ lb. cookie from the case and select your favorite ice cream flavor.

Hours: All Day

Mugs at CSU
Indoor Outdoor Carryout1 CourseServes 2

1-course Meal for 2 - $25.00

Two Breakfast Burritos AND two Bloody Marys OR any two Drinks (20 oz.)

*Available for carry out with non-alcoholic drink option.

Hours: All day

Mugs Old Town
Indoor Outdoor Carryout1 CourseServes 2

1-course Meal for 2 - $25.00

Two Breakfast Burritos AND two Bloody Marys OR any two Drinks (20 oz.)

*Available for carry out with non-alcoholic drink option.

Hours: All day

Old Town Churn
Outdoor Carryout1 CourseServes 1

Dessert for 1 - $2.50

One small scoop of Ice Cream.

Hours: All day

Old Town Churn
Outdoor Carryout1 CourseServes 4

1-course Dessert for 4 - $25.00

4-pack of pints

Hours: All Day

Philippe French Bistro & Bakery
Indoor1 CourseServes 1Reservations Accepted

1-course Dinner for 1 -$25.00

Épaule d’agneau braisée aux épices de Merguez sur pates. Braised lamb shoulder with merguez spice, confit tomato, peas, and campanelle pasta.

Hours: Dinner | 5 pm - Close

Reservations: Phone, Online
970-631-8482
Reserve Online

Pour Brothers Community Tavern
Indoor Outdoor1 CourseServes 2

1-course Meal for 2 - $25.00

Charcuterie-board Flatbread topped with prosciutto, mozzarella, fresh pear, house nut mix, black garlic mayo, honey, and chili pepper, surrounded by our house-pickled onions, golden beets, bar eggs, olives, and whole grain beer mustard.

Hours: Weekday Evenings (5 pm - Close) and All Weekend

RARE Italian
Indoor Carryout1 CourseServes 1Reservations Accepted

1-course Dinner for 1 - $25

Choose one Entrée from any section of our menu OR one of our Chef’s Specials.

Hours: Dinner | 4 pm - Close

Reservations: Phone, online
970-294-4544
Reserve Online

RARE Italian
Indoor Carryout1 CourseServes 1Reservations Accepted

1-course Dessert for 1 - $2.50

Assorted desserts

Hours: Dinner | 4 pm - CLose

Reservations: Phone, online
970-294-4544
Reserve Online

Restaurant 415
Indoor Outdoor3 CoursesServes 2Reservations Accepted

3-course Dinner for 2 - $25.00

Course 1: Mac and Cheese (add bacon for an additional $3.00); OR House 415 Salad; OR Caesar Salad.

Course 2: Share one of six Handcrafted Pizzas (GF for an additional $3.00); OR Blackened Cauliflower.

Course 3: Lemon Tiramisu OR Pot De Crème (GF).

Hours: Dinner | 4 pm - Close

Reservations: Phone
970-407-0415

Rio Grande Mexican Restaurant
Indoor Outdoor Carryout3 CoursesServes 2Reservations Accepted

3-course Meal for 2 - $25.00

Course 1: Diabla Shrimp Empanadas(2) - Sauteed shrimp, chile de arbol sauce, jack cheese

Course 2: 
Chicken & Texas Sausage Fajitas - Grilled to Perfection - Rice, black beans, grilled veggies, guacamole, sour cream, pico de gallo, flour tortillas

Course 3: 
Pot De Crème - Chocolate Mousse, citus whipped cream, canela, candied blood orange

Hours: All Day | 11 am - Close

Reservations: Online
Reserve Online

Rodizio Grill
Indoor3 CoursesServes 1Reservations Accepted

3-course Dinner for 1 - $25.00

Enjoy hot Brazilian appetizers, endless trips to our Gourmet Salad Bar with over 30 made-from-scratch items, and an unlimited variety of rotisserie grilled meats, featuring: Tri-tip Steak, Bacon-wrapped Chicken, Sweet & Spicy Chicken, Brown Sugar Glazed Ham, and our famous Glazed Pineapple. For an additional $10, experience Rodizio’s full rotisserie menu.  Or, for an additional $13, experience Rodizio’s full rotisserie menu plus a select dessert to share.

Hours: Dinner | 4 pm - Close

Reservations: Phone, Online
970-482-3103
Reserve Online

Silver Grill Cafe
Indoor Outdoor Carryout1 CourseServes 2

1-course Meal for 2 - $25.00

Start with a Giant Cinnamon Roll AND choice of two of the following: Traditional Eggs Benedict; Old Towner Breakfast; Cinnamon Roll French Toast; French Dip with Fries; OR Avocado Toast with Fruit.

Hours: All Day

Silver Grill Cafe
Indoor Outdoor1 CourseServes 2

Build-Your-Own Mimosas - $25.00

Build-your-own mimosas with a liter of Orange Juice and a bottle of Prosecco.

Hours: All Day

Social
Indoor2 CoursesServes 2

Enjoy our paired delights for 2 - $25.00

Two featured Cocktails AND a premium Cheese and Charcuterie Board to share.

Hours: Dinner | 4 pm - Close

Sonny Lubick Steakhouse
Indoor3 CoursesServes 1Reservations Accepted

3-course Dinner for 1 - $25.00

Course 1: Creamy Asparagus Soup - with toasted almonds and sliced mushrooms; OR Tomato Salad - with fresh mozzarella, balsamic onions, and basil oil.

Course 2: Slow-roasted Prime Rib (7 oz.) - with garlic parmesan mashed potatoes; OR Verlasso Salmon - crispy skin with roasted corn purée, red pepper coulis, toasted farro, cucumber julienne.

Course 3: Fudge Brownie with vanilla ice cream OR Apple Walnut Bread Pudding topped with vanilla ice cream, Vern’s Toffee, and caramel sauce.

Hours: Dinner | 4 pm - Close

Reservations: Phone, online
970-484-9200
Reserve Online

Sonny Lubick Steakhouse
Indoor1 CourseServes 2Reservations Accepted

Appetizer and Wine for 2 - $25.00

Black Pepper Pork Belly with white miso, orange gastrique, and pickled vegetables (vegetarian option available) AND two glasses of Carmel Road Pinot Noir.

Hours: Dinner | 4 pm - close

Reservations: Phone, online
970-484-9200
Reserve Online

STUFT a Burger Bar
Indoor Outdoor1 CourseServes 2Reservations Accepted

1-course Dinner for 2 - $25.00

Two All American Burgers and Two Regular Fries.

Hours: Dinner | 5 pm - Close

Reservations: Phone
970-484-6377

Tap and Handle
Indoor Outdoor1 CourseServes 2

1-Course Dinner for 2 - $25.00

Mediterranean inspired dish includes herb-roasted chicken, tomato & cucumber salad, and hummus with pita, served family style. Pairs perfectly with our extensive selection of lagers, or split a bottle of wine (for an additional charge).

Hours: Dinner | 5 pm - Close

The Crooked Cup
Indoor Outdoor Carryout1 CourseServes 2

1-course Meal for 2 - $25.00

Choose any two medium-size Signature Specialty Espresso Lattes OR our Specialty Tea Lattes AND pick two of our house-made Breakfast Burritos. Try them with our own house-made Caffein-Ferno hot sauce (made with our cold brew coffee) or salsa!

Hours: All day

The Emporium: An American Brasserie
Indoor2 CoursesServes 1Reservations Accepted

2-course Dinner for 1  - $25.00

Course 1: Cream of Mushroom soup.

Course 2: Grilled Cod Escabeche over a creamy black pepper polenta.

Hours: Dinner | 5 pm - Close

Reservations: OpenTable, Phone
970-493-0024
Reserve Online

The Melting Pot
Indoor2 CoursesServes 1Reservations Accepted

2-course Dinner for 1 - $25.00

Course 1: A foursome of Teriyaki Sirloin, Herb-Crusted Chicken, Pacific White Shrimp, and Featured Pasta served with garden vegetables and dipping sauces.

Course 2: Any decadent Chocolate Fondue served with a variety of sweet treats and fresh fruits. 

[BONUS UPGRADE] Begin with Cheese Fondue served with artisan breads, seasonal fruits and veggies, and charcuterie meats PLUS a gourmet salad for only $25.00 (per person) additional.

Hours: Dinner | 5 pm - Close

Reservations: Phone, Online
970-207-0100
Reserve Online

The Regional
Indoor3 CoursesServes 1Reservations Accepted

3-course Dinner for 1 - $25.00

Course 1: Small Wedge - bibb lettuce with blue cheese or ranch, candied bacon, and red onion; OR House Soup - winter squash bisque, with ginger and crème fraîche.

Course 2: Hummus plate with accoutrements and pita bread; OR Wings - three wings tossed in our house hot sauce, served with blue cheese dressing.

Course 3: Slow-cooked Pork Shoulder, poblano grits, Carolina BBQ, and slaw; OR Pasta dressed with basil pesto, shaved parmesan, and herb bread crumbs.

Hours: Dinner | 4 pm - Close

Reservations: Online, Phone
970-689-3508
Reserve Online

The Reserve by Old Elk Distilleries
Indoor Outdoor Carryout1 CourseServes 1Reservations Accepted

1-course Meal for 1 with Beverage - $25.00

Cast Iron Skillet of Chili topped with cheese and chives, accompanied by a Cornbread Skillet. Includes a cocktail or spirit-free drink.

Hours: All day

Reservations: Phone, Online
970-682-3330
Reserve Online

The Still Whiskey Steaks
Indoor2 CoursesServes 1Reservations Accepted

2-course Dinner for 1 - $25.00

Course 1: House Salad with your choice of dressing.

Course 2: Choose one of the following: Chopped Steak; OR Pork Schnitzel; OR Brick Chicken.

Hours: Dinner | 5 pm - Close

Reservations: Online
Reserve Online

The Welsh Rabbit Cheese Bistro
Indoor2 CoursesServes 2Reservations Accepted

2-course Meal for 2 - $25.00

Course 1: Herb Goat Salad - mixed greens, goat chèvre, honey almonds, with basil dressing.

Course 2: Soup of the Day with a Half Sandwich.

Hours: Lunch | 11 am - 5pm

Reservations: Phone, Online
970-232-9521
Reserve Online

Tom Kha Thai Asian bistro
Indoor1 CourseServes 2

1-course Dinner for 2 - $25.00

Choice of two entrées from Wok Fried Rice OR Fortune Noodles menu (except the Khao Soi Thai), with a selection of Chicken, Pork, Beef, Tofu, Veggies, Shrimp, OR Combo (add $3.00 for shrimp or combo).

Hours: Dinner | 5 pm - Close

Union Bar & Soda Fountain
Indoor Outdoor2 CoursesServes 2

2-course Meal for 2 - $25.00

Course 1: Choice of our famous Union Double Angus Burger; OR Tofu Banh-Mi Sandwich (V); OR Jefferson Street Cobb Salad.

Course 2: All-American Sundae OR Peanut-Butter Chocolate Mousse Tart to share. 

Hours: All Day

Uno Mas Taqueria Y Cantina
Indoor Outdoor2 CoursesServes 2

2-course Meal for 2 - $25.00

Course 1: Chips and Queso to start OR Churros to finish.

Course 2: Choice of any four Tacos (two per person) off our regular menu.

Hours: All Day

Vatos Tacos & Tequila
Indoor Outdoor2 CoursesServes 2

2-course Meal for 2 - $25.00

Course 1: Choice of any four Street Tacos on our menu, including our “Featured Great Plates Taco” - Crispy Jackfruit Taco with braised jackfruit, jalapeño cabbage slaw, serrano-avocado salsa, pickled red onion, and cilantro (limit two of the same taco type per order).

Course 2: Two cups of Creamy Chicken Poblano Soup and one side of Elote Street Corn.

Hours: All Day

Walrus Ice Cream
Indoor Outdoor Carryout1 CourseServes 1

Dessert for 1 - $2.50

Made-to-order Ice Cream Sandwiches, crafted with any of our homemade flavors.

Hours: All Day

Walrus Ice Cream
Indoor Outdoor Carryout1 CourseServes 4

1-course Dessert for 4 - $25.00

4-Pack of hand-packed Pints.

Hours: All Day

Participating Locations

Great Plates FAQ

What is Great Plates of Downtown™?

Downtown Fort Collins and restaurants present a vibrant dining tradition for our community each March. Dining enthusiasts are encouraged to “Dine. Discover. Donate.” during this two-week culinary celebration. One hundred percent of the donations collected go directly to support the Food Bank for Larimer County.

When is the promotion?

March 1 – March 14. Check the Menu Specials for the hours each restaurant is offering their special.

Where is the promotion held?

Great Plates of Downtown™ takes place at 50 restaurants in Downtown.

How much does it cost?

Each participating restaurant creates a unique $25 menu special, or a $2.50 a la carte special, not including tax, tip, or donation. Specials range from a gourmet multi-course meal for one to a feast for four.

Please note that donations, tax, and tips are not included in the $25 and $2.50 pricing, so after you dine, consider leaving a donation. Every $1 donated to the Food Bank for Larimer County two meals worth of food to someone in our community! For more information on the Food Bank for Larimer County or to donate online, visit https://foodbanklarimer.org/.