Taiwanese Bao Cooking Class
Category: Event Calendar
Date and Time
- Tuesday, Sep 9, 2025 5:30pm - 8:30pm
Location
Ginger and Baker
359 Linden Street
Details
Bring friends or make new ones here in the Teaching Kitchen as we learn to make bao from scratch! Perfectly pillowy buns, delicious savory fillings and toppings, plus steamed custard buns for dessert.
What we’re cooking:
Bao dough
Hoisin Pork Belly Filling
Sweet and Spicy Crispy Chicken Filling
Cabbage Slaw with Creamy Sesame Dressing
Quick Pickled Cucumbers and Carrots
Custard Bao
Take-aways
Hands-on instruction from a Ginger and Baker Chef Instructor.
A recipe packet with all the menu items from class.
Enjoy a meal of the items you cooked at the end of class.
This event is produced by an outside organization and is unaffiliated with the Downtown Development Authority. The DDA website serves as a marketing outlet for events and promotions occurring inside the Downtown boundary. For questions regarding the event, please contact the event producer.
