St. Patrick's Day Cooking Class

Date and Time

• Tuesday, Mar 17, 2026  5:30pm - 8:30pm

Location

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Details

Come join us in the Teaching Kitchen for St. Patrick’s Day! We will be making Irish classics, so bring a friend, grab a Guinness and join our chef as we create some tasty dishes. Sláinte!

What We’re Cooking:

Irish Cheddar Cheese Dip
Guinness Shepherd’s (Cottage) Pie
Bailey’s Irish Soda Bread Pudding w/ Jameson White Chocolate Whiskey Sauce
Take-Aways:

Hands-on instruction by a Ginger and Baker chef instructor.
A recipe packet with all the menu items from class.
Enjoy a meal of the items you cooked at the end of class.
One ticket per person attending.

This event is produced by an outside organization and is unaffiliated with the Downtown Development Authority. The DDA website serves as a marketing outlet for events and promotions occurring inside the Downtown boundary. For questions regarding the event, please contact the event producer.