Halloween Cake Decorating Class
Category: Event Calendar
Date and Time
- Saturday, Oct 24, 2026 4:30pm - 6:30pm
Location
Ginger and Baker
359 Linden Street
Details
Join us in the Teaching Kitchen as we learn to frost and decorate a Halloween-themed cake! Our lead cake decorator will teach the basics of buttercream making (we’ll use a Swiss meringue base), then demonstrate piping techniques. Guests will then get to decorate a 6″ cake in the design of their choosing using techniques learned in class.
There will be a dedicated server in the room if you would like to order drinks or dinner while making dessert!
What We’re Making:
Swiss Meringue Buttercream
Frosting and Piping Techniques
Decorate Halloween-themed 6″ cake to take home! (Cakes will be baked, assembled, and crumb-coated ahead of time).
Take-Aways:
Hands-on instruction by a Ginger and Baker Chef Instructor.
Take home your 6″ decorated cake.
A take-home recipe packet with all the menu items from class (vanilla funfetti cake with vanilla buttercream filling and frosting).
This event is produced by an outside organization and is unaffiliated with the Downtown Development Authority. The DDA website serves as a marketing outlet for events and promotions occurring inside the Downtown boundary. For questions regarding the event, please contact the event producer.
