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Fall in Tuscany Cooking Class

Category: Event Calendar

Date and Time

Location

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Details

Bring a date, grab a friend, or come as you are and join us in the Teaching Kitchen for any evening of Tuscan cooking and seasonal celebration.

What We’re Cooking:

Spinach Salad w/ Roasted Grapes & Apple Cider Vinaigrette
Bourbon Glazed Pork Tenderloin with Harvest Stuffing
Creamy Polenta w/ Roasted Seasonal Vegetables
Lemon Olive Oil Cake w/ Rosemary

Take-Aways:

Hands-on instruction by a Ginger and Baker chef instructor.
A recipe packet with all the menu items from class.
Enjoy a meal of the items you cooked at the end of class.

This event is produced by an outside organization and is unaffiliated with the Downtown Development Authority. The DDA website serves as a marketing outlet for events and promotions occurring inside the Downtown boundary. For questions regarding the event, please contact the event producer.