25% Off January | February Oregano Infused Olive Oil + Neapolitan Herb Balsamic Seasonal Pairing
Category: Event Calendar
Dates and Times
- Tuesday, Jan 21, 2025 12am - 11:59pm
- Wednesday, Jan 22, 2025 12am - 11:59pm
- Thursday, Jan 23, 2025 12am - 11:59pm
- Friday, Jan 24, 2025 12am - 11:59pm
- Saturday, Jan 25, 2025 12am - 11:59pm
- Sunday, Jan 26, 2025 12am - 11:59pm
- Monday, Jan 27, 2025 12am - 11:59pm
- Tuesday, Jan 28, 2025 12am - 11:59pm
- Wednesday, Jan 29, 2025 12am - 11:59pm
- Thursday, Jan 30, 2025 12am - 11:59pm
- Friday, Jan 31, 2025 12am - 11:59pm
- Saturday, Feb 1, 2025 12am - 11:59pm
- + 27 more
Location
Rocky Mountain Olive Oil
123 N College Avenue, Suite 170
Details
Kick off the year with a taste of Italy! This January and February, elevate your culinary creations with our bold Oregano Infused Olive Oil and savory Neapolitan Herb Balsamic Vinegar duo. This dynamic pairing is the ultimate way to add depth and Mediterranean flair to your favorite dishes.
Our Oregano Infused Olive Oil delivers earthy, aromatic notes that bring authentic Italian flavor to pasta sauces, roasted vegetables, casseroles, eggs, and even pizza. Its robust herbal infusion inspires creativity in the kitchen, perfect for drizzling or sautéing. While our Neapolitan Herb Balsamic Vinegar, with its zesty blend of rosemary, thyme, garlic, marjoram, and sage, offers the perfect balance of tanginess and savory complexity. It shines in dressings, marinades, and BBQ glazes, adding a burst of traditional Italian goodness to every bite.
Together, this flavorful duo transforms simple ingredients into extraordinary dishes, whether you're crafting fresh salads, marinating meats, or finishing off a hearty pizza. Try it out in our Herb Balsamic Glazed Chicken or Italian Roasted Veggie Medley recipes.
This event is produced by an outside organization and is unaffiliated with the Downtown Development Authority. The DDA website serves as a marketing outlet for events and promotions occurring inside the Downtown boundary. For questions regarding the event, please contact the event producer.
