In 1976, a few buddies opened a pizza joint in Boulder, Colorado. And from the start they agreed to base OId Chicago on a few basic principles: Serve up delicious, handmade pizza, have the best lineup of cold beers in town and always treat the Guests like family.
Three decades later these principles still thrive at Old Chicago. Our food is savored for its freshness and flavor, our lineup of 110 beers is famous for its variety and our Guests can always expect our warm, genuine hospitality.
And like a landmark in the Chicago skyline, Old Chicago is here to stay. Trends come and go but quality endures. And that quality - in our hospitality, our food, our beer and our cocktails- is what Old Chicago is all about.